Dr Emma Boyland is a lecturer in psychological sciences at the University of Liverpool. Her research focuses on the effects of food promotion on children’s food preferences, choices and eating behaviour.
Emma appeared on the University of Liverpool Podcast to discuss the remarkable impact of food advertising on younger audiences, as well as her potential recommendations for the future.
The University of Liverpool Podcast aims to bring listeners closer to some of the academic experts, authors and innovative thinkers from the University who, through their in-depth analyses, research and discoveries, are affecting positive change in the world today. Each episode features one or more of our academic experts discussing research in their specialist field. Subscribe to the University of Liverpool Podcast via iTunes, Tunein and Google Play Music (US and Canada only).
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